Cold Brew Iced Coffee
Posted by Victoria L
Sweetener, Ground Coffee
The Perfect Book For Any Coffee Lover, Packed with Recipes And Brewing Techniques From Expert Baristas,
The Perfect Book For Any Coffee Lover, Packed with Recipes And Brewing Techniques From Expert Baristas,
Cold Brew Iced Coffee Recipe
This cold brew iced coffee is a refreshing beverage for a hot summer day. It's simple to make and can be tailored to your preferences by adding sweetener and milk or cream.
Ingredients
- sweetener and milk or cream to taste are optional
- 4 cups cold water
- 1 cup coarsely ground coffee
Time Needed
- Prep Time: 5 minutes
- Total Time: 5 minutes
Instructions
- Fill a large pitcher halfway with coarsely ground coffee.
- Pour in the cold water and mix well.
- Allow the pitcher to sit at room temperature for 12-24 hours.
- Strain the coffee into a clean container using a fine-mesh sieve or cheesecloth.
- Chill the coffee for at least 1 hour in the refrigerator.
- Serve over ice with your preferred sweetener and milk or cream.
Iced Coffee Accessories
The Unofficial Starbucks Cookbook
The Curious Barista's Guide To Coffee
Iced Coffee Recipes
